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Skillet Shrimp and Sausage

INGREDIENTS

  • 1 package smoked sausage
  • 1 sweet bell pepper
  • 1 medium onion
  • (all cut into bite size pieces)
  • 1/2 lb shrimp (cleaned)
  • 3/4 cup George’s Original BBQ Sauce

DIRECTIONS

  • Brown sausage, onion, and pepper in a large skillet, stirring occasionally. Add 3/4 cup of George’s Original BBQ Sauce and cook for 5 minutes on medium high.  Add shrimp and cook until slightly pink.
  • Serve over hot cooked rice.
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